Top 5
Flavors of Empanadas
Top 5 in Argentina · emerging
- 1jamon y queso
100% (4) · 140 ptssavory pastry filled with ham and melted cheese, popular in latin america
- 2carne picante
75% (3) · 92 ptsa spicy meat filling commonly used in empanadas
- 3Caprese
75% (3) · 90 ptsa type of empanada with mozzarella, tomatoes, and basil
- 4pollo
75% (3) · 70 ptssavory pastry filling made with chicken, common in empanadas
- 5carne con pasas
25% (1) · 60 ptsempanada filled with meat and raisins
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