Top 5

Cured Meats

7 voters · 18 options · 1 country

Top 5 by Demian Pe

  1. 1
    Roquefort

    20% (1) · 60 ptsFrench cheese

  2. 2
    Provolone

    Argentinian cheese

  3. 3
    Gruyere

    Swiss medium-hard Alpine cheese

  4. 4
    Muzzarella

    fresh Italian cheese made from buffalo or cow milk

  5. 5
    Pategrás

    semi-soft cow's milk cheese originating from Argentina

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